By Mark Rodriguez
Here's a quick recipe that we found on a Facebook share a few years back. We gave it shot and got it perfect on the first try. We devoured these guys. Here's a quick recipe as it's pretty simple to do and the ingredients are easy to get.
Ingredients:
1 lb ground beef
1 small sweet onion
1 green bell pepper
1/4 cup steak sauce
1 cup beef broth
Provolone cheese
Burger Buns
1. Prep by chopping the sweet onion. Seed and chop the green bell pepper.
2. Brown the ground beef along with the chopped peppers and onions
3. As the food is halfway cooked add the broth and steak sauce. Cook the rest of the way through.
4. Allow the mixture to simmer so the sauce can thicken.
5. Spoon mixture onto the buns. Finish the sandwich with some provolone cheese on top and place under the broiler for a few minutes until the cheese is melted.
It's been a while, but we might have to whip some of these bad boys up again soon.
Yummy.
ReplyDelete